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Price

Free

Event date and time

Tuesday 2 Sep 2025
11.00am to 12.00pm AEST

Location

Online virtual event
Login details will be emailed to registrants

Have a seat at the table. Influence the future of Australian food manufacturing.

Join us for a pivotal industry webinar where we will introduce the Food Manufacturing 2050 (FM2050) project – initiated by the Australian Food and Innovation Network (AFIN) and led by CSIRO.

FM2050 is an initiative for industry to co-create a long-term vision, backed by evidence and shared priorities, to drive innovation, resilience, and global competitiveness to 2050. Despite a decade of inquiries and reports, Australia's food manufacturing sector still lacks a clear, unified vision. FM2050 aims to change this by developing an industry-led R&D strategy to realise the vision.

This webinar will explore:

  • Why a shared, industry-led vision is critical for long-term success
  • How we can build a resilient, sustainable, and globally competitive sector by 2050
  • The co-investment opportunities available for industry stakeholders
  • How your company can help shape R&D priorities, influence the national food plan, and unlock future collaboration and investment

This is more than just another report. FM2050 is designed to deliver actionable, evidence-based outcomes for the sector. Evidence will be based on analysis of existing information, such as submissions to the inquiry into Food and Beverage Manufacturing in Australia, plus your experience and views captured through workshops. Based on your input short and long term industry R&D needs will be identified.

Governments only back what industry is willing to lead. FM2050 is not just a study – it's a platform to demonstrate industry commitment and alignment. Your financial support is vital to ensuring the project reflects real industry needs and delivers tangible outcomes for Australian food manufacturers.

To unlock meaningful government financial support, the project requires clear investment from industry. We're inviting food and beverage manufacturers to co-invest in this critical initiative.

Whether you're a manufacturer, policymaker, or innovation leader, your voice is crucial. Help us drive real change.

Pricing

  • Free

Dates and Times

Event date: Sep 2025

Tuesday 2 Sep 2025

Online virtual event

11.00am to 12.00pm AEST

Login details will be emailed to registrants

Contact

Des Pinsent

More information

Event Hosts

CSIRO: Dr Leif Lundin, Food Program Food Program Chief Scientist

Australian Food and Grocery Council (AFGC): Dr Duncan Craig, Director Nutrition and Regulation.

Personal information

No personal details provided to CSIRO by registrants to this event will be used for any other purpose or retained once this event is complete. For more information please review CSIRO's Privacy Policy before registering to attend this event.